| Screen last updated on: July 3, 2008 |
The financial aid information below is valid for the 2007-08 academic year.
|
| Financial aid officer: |
Jeanne Hinchee, Director of Financial Aid |
| Contacting the office: |
423 697-4402 423 697-3126 (fax) FINAID@ chattanoogastate.edu |
| FAFSA number: |
003998 |
|
| Undergraduate tuition: |
$10,297 out-of-state |
| Tuition notes: |
out-of-state tuition based on $324 per credit hour for 24 hrs/yr |
| Additional required fees: |
$150 |
|
| Required form |
Priority date |
Rolling? |
Closing date |
| FAFSA | January 1 | no | June 1 |
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| School participates in Federal Work-Study Program: |
yes |
| Percent of students who received aid that participated in Federal Work Study: |
3% |
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| Types of loans available: |
 |
- FFEL Subsidized Stafford Loans
- FFEL Unsubsidized Stafford Loans
- FFEL PLUS Loans
- College/University Loans
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| Parent loans packaged to meet need: |
no |
| First-year loan package range: |
$500 - $3,500 |
| Undergraduate loan package range: |
$500 - $4,500 |
| Percent of undergraduates who have borrowed through all loan programs: |
28% |
| Average student debt upon graduation: |
$12,250 |
| Types of payment plans: |
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| Need-based scholarships/grants available: |
 |
- need-based (general)
- Federal Pell Grants
- SEOG
- state scholarships/grants
- college/university scholarships/grants (institutional funds)
- private scholarships/grants
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| Non-need-based scholarships/grants available: |
 |
- non-need-based (general)
- state scholarships/grants
- academic merit scholarships/grants
- creative arts/performance
- athletic scholarships
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| First-year scholarship/grant award range: |
$100 - $2,797 |
| Undergraduate scholarship/grant award range: |
$100 - $2,797 |
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Data is copyrighted material under license to Wintergreen Orchard House, a division of Alloy Education, which is reproduced on this website by permission of Wintergreen Orchard House. Material may contain updates provided solely by the institution to which the updated Data relates. Copyright © 2006-2008 by Wintergreen Orchard House. All rights reserved.
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